Afritadang Kabaw Ingredients:
1kilo carabao meat (kabaw), cubed
salt to taste
pepper to taste
flour, for dregding
lard
1 head garlic, crushed
2 small onions, chopped
3 small tomatoes, chopped
1 small can tomato paste (or 2 small cans tomato sauce)
2 cups water
1 small bay leaf
several oregano leaves
Friday, January 11, 2013
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