Nilaeng with Tilapia

Nilaeng with Tilapia Ingredients:

3 pcs. tilapia
1 1/4 tsps salt
1 1/2 cups water or rice washing
1 tbsp bagoong sauce
1 cup squash, cubed
1 cup string beans, cut into 2″ long
1/2 cup eggplants, sliced diagonally