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Tuesday, January 15, 2013

Pinaputok na Kitang deep frying

6:10 AM

Pinaputok na Kitang Ingredients:

5 medium-sized kitang (about 1 kilo)
2 beef cubes, crushed
4 small tomatoes, diced
1 medium onion, diced
1 thumb-size ginger, minced banana leaves, wilted (for wrapping fish)
Cooking oil for  deep frying

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