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Monday, January 14, 2013

Bisukol Ana Balangak

9:26 AM

Bisukol Ana Balangak Ingredients:


1 kilo kuhol (snails), washed and cleaned
2 bundles kangkong, leaves separated and stalks sliced into 3-inch lengths
1/2 cup fish bagoong (fermented fish), strained to remove impurities and mixed with
1 1/2 cups rice washing
1 onion, sliced

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