Home » The Best » MECHADONG DILA OX TONGUE CASSEROLE MECHADONG DILA OX TONGUE CASSEROLE Sev 6:32 AM The Best Mechadong Dila Ingredients:1 1/2 kg (3 lb) ox tongue3 liters (16 cups) water1 onion, sliced2 tbsps olive oil4 cloves garlic, peeled and crushed500g (3 cups) chopped tomatoes with juice200ml (scant 3/4 cup) canned tomato sauce125ml (1/2 cup) calamansi juice Share: Facebook Twitter Google+ StumbleUpon Digg Delicious LinkedIn Reddit Technorati
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